4900g Marris Otter Pale Ale
1000g Muntons Pale Ale
150g Castle Ambre Malt
150g Castle Bisquit Malt
35g Galena 60 minutter
20g Simcoe 25 minutter
15g Centennial 10 minutter
70g Nelson Sauvin, DryHop 7 dager
30g Simcoe, DryHop 7 dager
2ts Klar Urt
1/2 ts Wyeast Nutrient
68grader i 60 minutter.
Wyeast 1056 American Ale
1 pakke i 1 liter starter
18 grader i ca 2 uker
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