Brygger: Oddvar Demmo Plassering: XX. plass i klasse YY Type: 5B Amerikansk brown ale OG: 1064 FG: 32 Mengde vørter: 77,0l Mengde ferdig øl: 70,0l Alkoholstyrke: 6,7% Beregnet IBU: 30,0 Beregnet farge: 1013 EBC [B]Gjærbare ingredienser[/B] 1 234,59 gr (44,4%) Northern Brewer (8,7%) - added during boil, boiled 60,0 m 1 543,24 gr (55,6%) Amarillo® (11,0%) - added during boil, boiled 5,0 m 13 500,0 g (69,1%) Maris Otter Pale Ale Malt - added during mash 1 800,0 g (9,2%) Munich Malt - added during mash 1 800,0 g (9,2%) Wheat Malt - added during mash 1 350,0 g (6,9%) Crystal 150 - added during mash 550,0 g (2,8%) Amber Malt - added during mash 270,0 g (1,4%) Brown Malt - added during mash 130,0 g (0,7%) Chocolate Malt - added during mash 130,0 g (0,7%) Pale Chocolate Malt - added during mash [B]Humle og krydder[/B] 80 g (44,4%) Northern Brewer (8,7%) - added during boil, boiled 60 m 100 g (55,6%) Amarillo® (11%) - added during boil, boiled 5 m [B]Andre ingredienser[/B] [B]Meskeinformasjon[/B] 66 grader 1,5 time [B]Gjæring[/B] Gjærtype: WLP007 Gjærmengde: 2 rør og starter Informasjon om gjæring: 18 grader 14 dager [B]Kommentarer[/B] [B]Informasjon om konkurranseølet[/B] Brygget: 5. mars 2014 Flasket: 20. mars 2014 Filtrert: Nei Karbonering: N