2.800 kg Pale Ale Malt (84.85%) 0.500 kg Crystal 30 (15.15%)
6.0 g Magnum 12.5% 60 Minutes (Boil)) 25.0 g Amarillo 8.6% 15 Minutes (Boil)
25.0 g Simcoe 12.7% 15 Minutes (Boil)
13.0 g Amarillo 8.6% 0 Minutes (Boil)
31.3 g Amarillo 8.6% 0 Minutes (Boil)
20.0 g Citra 13.9% 0 Minutes (Boil)
20.0 g Mosaic 11.5% 0 Minutes (Boil)
13.0 g Simcoe 12.7% 0 Minutes (Boil)
31.3 g Amarillo 8.6% 7 Days (Dry Hop)
31.3 g Citra 13.9% 7 Days (Dry Hop) 31.3 g Simcoe 12.7% 7 Days (Dry Hop)
100g sweet Orange Peel 5 Minutes (Boil)
skallet av 3 grapfrukter 5 Minutes (Boil)
Mesketemp 65 grader
US 05
1 pk
gjæret på 19 grader