Maris Otter Pale Malt - 83%
Special B - 7%
Amber Malt - 5%
Cara Red - 5%
East Kent Golding 1,2 gr/l - 60 min
East Kent Golding 1,2 gr/l - 30 min
East Kent Golding 1,2 gr/l - 5 min
Vannjustering (Langevann - Rogaland)
Kalsiumsulfat CaSO4 (gips) 0,5 gr/10 l vann, i alt vann
Kalsiumklorid CaCl2 (veisalt) 1 gr/10 l vann, i alt vann
Kalsiumkarbonat CaCO3 (kalk) 2 gr/10 l vann, kun i mesk
Natriumbikarbonat NaHCO3 (natron) 1 gr/10 l vann, kun i mesk
68 grader i en time
WLP004
1 pakke 1 l starter
19 grader i 14 dager
Karbonert med 4gr sukker/liter.