14.000 kg Maris Otter Malt (90.21%)
1.500 kg Crystal 30 (9.66%)
0.020 kg Roasted Barley (0.13%)
70.0 g Challenger Pellet (6% Alpha) @ 60 Minutes (Boil) (1.4 g/L)
18.0 g Target Pellet (10.5% Alpha) @ 60 Minutes (Boil) (0.4 g/L)
30.0 g East Kent Golding Pellet (5.8% Alpha) @ 15 Minutes (Boil) (0.6 g/L)
15.0 g Northdown Pellet (8.9% Alpha) @ 15 Minutes (Boil) (0.3 g/L)
30.0 g East Kent Golding Pellet (5.8% Alpha) @ 0 Days (Dry Hop) (0.6 g/L)
30.0 g CaCl2 (33%) - Calcium Chloride @ 0 Minutes (Mash)
5.0 g CaCO2 - (Mesk) - Kalsiumkarbonat @ 0 Minutes (Mash)
10.0 g CaSO4 - Calcium Sulfate / Gypsum @ 0 Minutes (Mash)
5.0 g NaHCO3 (Mesk) - Natriumbikarbonat @ 0 Minutes (Mash)
Party Gyle
WLP002
Slurry
3 uker @ 18-21C