10.75 Pale Malt
0.75 Havre gryn
0.25 Black Barley malt
0.25 Caramel malt
0.25 Sjokolade malt
95gr tettanger pellets alpha 3.5 %90 min kok
15 gr chinook pellets alpha 11% 60 min kok
25 gr styrian goldings pellets alpha 4.5 % 35 min kok
10 gr northern brewer alpha pellets10.2% 35 min kok
2 stk klaringstabletter siste 15 min
1 65 grader C i 75 min
2 78 grader C i 10 min
safale US-05
2 pakker i 2 liter starter
gjæring på 21 grader c i 4/5 dager