9,00 kg Pale Malt, Maris Otter (5,9 EBC) Grain
0,83 kg Caramel/Crystal Malt - 40L (78,8 EBC) Grain
0,83 kg Wheat Malt, Ger (3,9 EBC) Grain
0,42 kg Cara-Pils/Dextrine (20,0 EBC) Grain
0,31 kg Pale Chocolate Malt (Thomas Fawcett) (600,0 EBC) Grain
0,7 kg Pecan nøtter
65 min 35,00 gm Chinook [12,50 %] (65 min) Hops
30 min 10,00 gm Northern Brewer [8,50 %] (30 min) Hops
30 min 20,00 gm Williamette [5,50 %] (30 min) Hops
0 min 15,00 gm Northern Brewer [8,50 %] (0 min) Hops
0 min 25,00 gm Williamette [5,50 %] (0 min) Hops
14,00 gm PH 5.2 Stabilizer (Mash 60,0 min) Misc
15 min 2,64 items Whirlfloc Tablet (Boil 15,0 min) Misc
5 min 2,63 tsp WLN1000 Gjærnæring (Boil 5,0 min)Misc
67 grader i 90 min
77 grader i 15 min
WLP007
Starter på 1900 ml
8 dager i 19 grader med tempstyring.
6 dager i 21 grader med tempstyring
Pekannøtter ristet i treomganger på 140 grader i 15 min hver gang. Pekannøtter i hele meskeprosessen.