4000 gram Weyermann Pilsnermalt.
4000 gram Weyermann Munich 1
1670 gram Weyermann Crystalmalt
330 gram Weyermann Caracrystal
60 gram Saaz 3,7% Pellets 60 min.
70 gram Saaz 3,7% Hel 20 min.
80 gram Saaz 3,7% Hel 5 min.
16 gram Irish moss 15 min.
1 ts Wyeast gjærnæring 10 min.
67 grader 80 minutter.
Wyeast 2308 Munich Lager
1 liter slurry
23 dager 9 C.
Koketid 90 minutter.