Maris Otter 74,3%
Brown Malt 11,4%
Chateau Cara Gold 5,7%
Flaked Wheat 3,1%
Crisp Chocolate 2,9%
BlackPrinz 2,6%
East Kent Goldings 28,1 IBU @ 60min
East Kent Goldings 38g @10 min
Whirlfloc 1 tab
WLN1000 1ts
Brewers Clarex 2 rør
Isinglass 10ts @7 dager
69 grader 40 minutter
74 grader 10 minutter
WLP002
708mrd celler
19,4 grader i 16 dager
12-15 grader i 3 mnd (fat)
Flasket med beergun