7500g Wheat6000g Pilsner1500g Munich 20EBC
15g Magnum 12,5% @ 60 min19g Magnum 10,2% @ 60 min37g Saaz 3,4% @ 15 min
55 grader i 20 min66 grader i 45 min77 grader i 10 minDobbel dekoksjon.
WLP300
550 mld celler
17 grader i 14 dager