2,70 kg Smoked malt (Weyermann)
1,00 kg Lys Munich malt
1,00 kg Oak Smoked Wheat malt (Weyermann)
0,20 kg Cara Ruby 50 EBC (Castle Malting)
0,10 kg Cara foam 4 EBC (Weyermann)
35 g Hallertauer (7,4 % AA) - 60 min
3,0 gram knuste tørkede einerbær (5 min)
2,5 gram Calsiumklorid
1,2 gram Natron
1,1 gram Gypsum (Kalsiumsulfat)
1,0 gram NaCl
Danstar Nottingham
1 pakke
20 grader i 17 dager