6,4 kg Pale malt
2 kg Red X
800g Pale crystal
500g Cara Gold
300g Cara Bohemian
14g Columbus @ 60 min
50g Mosaic @ 5 min
75g Mosaic @ WP
100g Mosaic Dry Hop
67 grader i 45 min
72 grader i 20 min
78 grader utmesk
US- 05
Ca 3 dl slurry
19 grader i 14 dager