50% Mørk Munich
36% Pilsner
7,5% Melano Light
3% Cara Munich II
2% Special B
1% Chocolate
0,5% Carafa III
Magnum @ 60min til 19 IBU
Hallertau Mittelfrüh @ 30min til 5 IBU
2,5gr CaSO4
2,5gr CaCl
2,5ml Melkesyre
90min 68C
WLP833
Pitch rate: 2,0
2min oksygenering (1l/min)
10C 21dager