10,00 kg Pale Ale (BestMälz) (5,0 EBC)
0,50 kg Carafa Special III
0,50 kg Chocolate (BestMälz) (900,0
0,50 kg Dark Crystal Malt (300,0 EBC)
0,50 kg Oats, Flaked (2,0 EBC)
0,20 kg Roasted Barley (Thomas Fawcett) (1199,7 EBC)
1,00 kg Light Brown Muscavado [Boil]
0,50 kg Dark Brown Muscavado Sugar
40,00 g Citra [5,01 %] - First Wort 80,0
20,00 g Citra [5,01 %] - Boil 5,0 min
60,00 g Coriander Seed (Boil 5,0 mins)
30,00 g Orange Peel, Sweet (Boil 5,0 mins)
55 c for 10 minutes
60 c for 20 minutes
66 c for 20 minutes
68 c for 20 minutes
75 c for 10 minutes
Belgian Wit (M21)
802 milliarder
20 grader